“I absolutely believe in our capacity to self-regenerate, self-heal, self-organize and self-balance; and I apply these principles to my dental practice,” says Iveta Iontcheva-Barehmi, DMD, MS, D.Sc., of Boston Dental Wellness.
Shiatsu School of Vermont, one of two schools certified in the U.S. to offer Zen-style shiatsu certification, is offering a one-year Certified Practitioner Program starting this September.
At The Organic Mattress, a family-owned specialty sleep store, people will find mattresses made from natural and organic ingredients, including organic cotton, wool and natural latex made from the sap of rubber trees.
Countless visits to her doctor didn’t help her find answers to weight gain, chronic fatigue and digestive issues, so Janine Gilarde turned to a holistic practitioner for help.
According to ayurvedic medicine, water stored in a copper vessel balances the three doshas in the body (vata, kapha and pitta) by gently infusing the water with the many positive health properties of copper.
The Zensense self-extinguishing incense burner uses an innovative, sliding block feature to control the perfect amount of incense fragrance.
Sacha L. Fossa is a highly trained and experienced sex, intimacy and relationship coach, educator and holistic healer, offering the keys to sensual and sexual healing, awakening, more pleasure and empowerment, at any life stage.
The first annual Massachusetts Eat Local Month will feature a mouth-watering variety of activities each week, including a film screening, tours, a roundtable discussion and, of course, lots of opportunities to sample a wealth of local foods, products and services.
The film explores how our thoughts, beliefs and emotions strongly affect our ability to heal.
Seafood is an often overlooked source of sustainable food that is as seasonal and natural as produce.