Grab your aprons—it’s dumpling time! In this hands-on class, an adult and child team up to roll, fill, fold, and cook their way through two styles of dumplings using two tasty fillings. You will be guided every step of the way, whether you’re a total beginner or a little dumpling pro. What’s included: Make dumpling wrappers from scratch (plus tips on store-bought options!) Learn two delicious fillings—one vegetarian, one shrimp-led

Cook two ways: crispy pan-fried and tender steamed Master as many folding styles as your fingers can handle. Crescent, purse, pleated, and more!

Come hungry and curious. You’ll leave with a belly full of dumplings and new kitchen skills to show off at home. Adults can attend singly as well. *** Please let us know of any allergies at registration. We will do our very best to accommodate. ***